THE EVERYDAY EDITION
Need quick, budget-friendly family dinners? Try 15 simple one-pan meal ideas, plus a realistic $5-per-serving cost check and smart grocery tips.
TAP TO EXPLORE →A SMARTER EVERYDAY
01For a four-person dinner, $5 per serving is a $20 ingredient budget. Check unit prices, use what is already in your pantry, and compare frozen vegetables with fresh. A $6 bag of chicken used across two meals is not a $6 cost for each meal; price the actual quantity used.
A SMARTER EVERYDAY
02What you need: Chicken thighs, rice, frozen peas, broth, onion and seasoning.
A SMARTER EVERYDAY
03What you need: Diced sweet potato, canned black beans, onion, canned tomatoes, cumin and a little cheese.
A SMARTER EVERYDAY
04What you need: Pasta, canned crushed tomatoes, frozen spinach, garlic and a little cream cheese.
A SMARTER EVERYDAY
05What you need: Rice, canned kidney or pinto beans, frozen corn, tomato sauce, taco seasoning.
A SMARTER EVERYDAY
06What you need: A small amount of smoked sausage, cabbage, diced potatoes and mustard.
A SMARTER EVERYDAY
07What you need: Cooked refrigerated rice, eggs, frozen mixed vegetables, soy sauce and oil.
THE TAKEAWAY
08What you need: Canned chickpeas, canned tomatoes, frozen spinach, curry powder and onion.